EatSF: Providing Stability for Participants at Curry Senior Center and for the Tenderloin

A 69-year old EatSF participant and Curry Senior Center client receives EatSF vouchers along with a once-a-month nutrition class through the center located in the heart of the Tenderloin district [...]

Sandra: Improving Health by Eating More Fruits and Vegetables

“I lost some weight, my A1C is down, my blood pressure’s normal. So, it’s helped in so many different ways. My doctors are very happy I got on this program.”– Sandra, Eat SF participant in the [...]

EatSF is Making a Difference!

EatSF/V4V is excited to share the impact of our program! Since 2015, our program  has served over 10,000 individuals and infused $1.5 million in produce purchases within low-income [...]

Pacific Bay Inn: Feeding People, Fighting Disease, and Growing Communities

 “I think there should be more programs like this and more healthy options for our tenants. They don’t have a lot of income and it really helps,” Shannon, a case manager at Pacific Bay Inn, [...]

Amber: Gaining Stability and Consistency Through EatSF

On a brisk Wednesday morning in June, Amber, an EatSF participant, was redeeming her vouchers at the bustling Heart of the City Farmer’s Market. She was enthusiastic to speak to the EatSF staff [...]