Congratulations to Dalda’s Community Market!
Over the past 5 years, Dalda’s Community Market has been a proud partner of Vouchers 4 Veggies (V4V). Located in the Tenderloin neighborhood of San Francisco, Dalda’s is a well-known and loved [...]
EatSF: Providing Stability for Participants at Curry Senior Center and for the Tenderloin
A 69-year old EatSF participant and Curry Senior Center client receives EatSF vouchers along with a once-a-month nutrition class through the center located in the heart of the Tenderloin district [...]
Sandra: Improving Health by Eating More Fruits and Vegetables
“I lost some weight, my A1C is down, my blood pressure’s normal. So, it’s helped in so many different ways. My doctors are very happy I got on this program.”– Sandra, Eat SF participant in the [...]
The Elm Participants: Little Conveniences Make a Big Difference
51 year old EatSF participant who lives at the Elm, a supportive housing site in the Tenderloin through the Episcopal Community Services (ECS), raves about the EatSF program: “I really [...]
EatSF is Making a Difference!
EatSF/V4V is excited to share the impact of our program! Since 2015, our program has served over 10,000 individuals and infused $1.5 million in produce purchases within low-income [...]
Pacific Bay Inn: Feeding People, Fighting Disease, and Growing Communities
“I think there should be more programs like this and more healthy options for our tenants. They don’t have a lot of income and it really helps,” Shannon, a case manager at Pacific Bay Inn, [...]
Arthur: Fresh Produce Choices in the Community
An EatSF participant living in the Tenderloin district of San Francisco, Arthur, speaks about the close-knit community of the area, about the good dietary choices that EatSF enables him to make [...]
